Description 

Able to smoke 240 pounds of pork butts, 200 pounds of brisket, or 100 pounds of ribs, the Cookshack SM260 commercial smoker's interior measures 24 square feet. This unit measures 26¹/₂ inches wide by 31 inches deep by 64¹/₂ inches high overall and releases smoke from the top of the oven and around the door, which requires placement under a Type II hood for proper ventilation. This unit is made of double-wall stainless steel to reduce dents and abrasions, while the interior keeps temperatures with Spin-Glas® insulation. As a practical design choice and a safety feature, this unit remains cool to touch on the outside, even at its highest temperature setting.

The Cookshack SM260 Smartsmoker® is equipped with a simple-to-use control panel that can store as many as eight presets. It's implemented with 3-stage, 2-stage, and probe mode cooking, while temperature ranges are adjustable from 130 degrees to 275 degrees Fahrenheit. The alarm cycle provides simple means for monitoring conditions during cooking processes, while the clearly visible display screen offers visual communication and monitoring. Because the control unit is installed with a USB port, users can download 512 hours of cooking time to a USB flash drive. It uses electronically controlled heating elements, and the implemented wood box holds wood chunks that smolder to add a smoky flavor to meats and other food.

Product Details

• Part of the Smartsmoker series
• 240-lbs. per load capacity
• 6 shelves
• Includes: side racks, drip pan, and wood box with handle
• 2 heating elements
• Double-walled stainless steel construction
• Spin-Glas insulation
• Mounted of 4 castors
• Comes with Cookshack spice kit
• Must be installed under Type II hood

IQ5 Digital Controller Details

• Offers 8 cooking presets
• Alarm cycle
• LCD display screen
• USB port downloads 512 hours of cook time to USB
• 3-stage, 2-stage, and probe cooking options
• Temperature range: 130-275 degrees F

Dimensions & Utilities

• Overall: 26¹/₂ in. W x 31 in. D x 64¹/₂ in. H
• Shelves: (6) 23 in. x 23 in.
• (2) 1500 W, 20 A
• 220 V, NEMA L14-20P plug

Important:

We represent our listings as accurately as we can, so please contact with any questions or concerns before purchasing. We want to make you comfortable with your purchase. Thanks! We provide people from all over America with Quality Pre-Owned Restaurant Equipment. To ensure quality and a satisfactory experience for all the people we serve, we keep Certified Licensed Technicians on Staff.  All units that are posted on this website have been Certified by Licensed Technicians. They are in great shape and ready to go.

Shipping & Handling

Important:

We provide affordable Freight Shipping Solutions, we ask that you contact a representative so that your price for shipment and Estimated Delivery Time can be calculated prior to your purchase. When contacting the Representative please provide them with the Delivery Zipcode , and inform them if the point of delivery is a Commercial or Residential Area. All items are shipped out in 1-3 business days from the time your order is placed. You are provided with Tracking Numbers so you can monitor your packages progress every step of the way.